Product Description

High-quality Tej Patta (Bay Leaves / Whole Tez Patta / Dried Bay Leaves) sourced from trusted growers.

Naturally dried leaves that retain authentic aroma, flavour, and essential oils.

Imparts a distinct warm, earthy, and mildly spicy fragrance to food.

An essential ingredient in Indian, Mughlai, and international cuisines.

Perfect for preparing biryani, pulao, curries, dals, soups, stews, and gravies.

Widely used during tempering (tadka) to enhance the base flavour of dishes.

Hygienically cleaned, processed, and packed to ensure freshness and purity.

Free from artificial preservatives, colours, and chemical treatments.

Leaves remain intact and aromatic even after long cooking processes.

Suitable for household use, restaurants, hotels, and catering services.

Helps elevate taste, aroma, and overall presentation of meals.

Long shelf life when stored properly in a cool, dry, and airtight environment.

Available in convenient pack sizes: 50gm, 100gm, and 250gm, suitable for small and bulk usage.

Trusted by chefs and homemakers for consistent quality and authentic flavour.

A must-have whole spice that brings depth, richness, and traditional taste to everyday cooking.