Product Description

Premium-grade Ceylon Cinnamon Sticks (Ceylon Dalchini / Sri Lankan Dalchini Quills) sourced from trusted growers.

Grown and processed in Sri Lanka, known worldwide for producing the finest cinnamon.

Features thin, soft quills with a light brown colour and elegant appearance.

Delivers a mild, sweet, and delicate flavour, distinct from stronger cassia cinnamon.

Ideal for Indian cooking, biryani, curries, desserts, baking, tea, coffee, and herbal drinks.

Retains natural essential oils, providing rich aroma and authentic taste.

Commonly used in ayurvedic practices and wellness preparations.

Hygienically cleaned, dried, and packed to preserve freshness, quality, and potency.

Free from artificial additives, preservatives, colouring agents, and chemical processing.

Suitable for home kitchens, professional chefs, restaurants, and catering services.

Adds depth of flavour and aroma to masala blends and spice mixes.

Long shelf life when stored properly in a cool, dry, and airtight environment.

Available in convenient pack sizes: 50gm, 100gm, and 250gm, suitable for household and bulk use.

Trusted by spice lovers for purity, authentic Ceylon origin, and premium performance.

A perfect blend of aroma, taste, and natural quality, making it an essential spice for every kitchen.