Product Description

Chikal arhar dal, also called desi arhar dal, is a staple pulse widely used in everyday Indian kitchens. Known for its comforting flavor and creamy texture after cooking, it blends easily with spices and tempering to create delicious, homestyle dishes.

It cooks evenly and becomes soft without losing its natural taste, making it ideal for dal fry, sambar-style preparations, mixed dals, khichdi, and many regional recipes. Naturally rich in protein and fiber, it helps make meals hearty and satisfying.

Whether prepared simple or with a flavorful tadka, this dal brings warmth, nourishment, and authentic traditional taste to daily food.